↓
 

The Recipe Exchange

A collection of recipes from friends and family for delicious home cooked meals.

My personal collection of recipes from friends and family for delicious home cooked meals.
From savory to sweet, and everything in between we have the recipes to satisfy your tastebuds.

Category Archives: Candy & Fudge Recipes

Our collection of delicious homemade sweet Candy & Fudge Recipes.

Post navigation

← Previous Post
Next Post→

Sweet Spicy & Salty Candied Pecans

The Recipe Exchange Posted on December 14, 2015 by The Recipe ExchangeDecember 20, 2019

Ingredients 1/2 cup Confectioners sugar 3/4 teaspoon kosher salt 1/2 teaspoon cayenne pepper 2 cups pecans Directions Preheat the oven to 350°F. Line a baking sheet with parchment paper. In … Continue to Recipe →

Posted in Candy & Fudge Recipes

Candied Pecans

The Recipe Exchange Posted on December 14, 2015 by The Recipe ExchangeOctober 26, 2021

Ingredients 1 cup white sugar 1 teaspoon ground cinnamon 1 teaspoon salt 1 egg white 1 tablespoon water 1 pound pecan halves Directions Preheat oven to 250 degrees F (120 … Continue to Recipe →

Posted in Candy & Fudge Recipes

Snickles

The Recipe Exchange Posted on November 19, 2015 by The Recipe ExchangeDecember 20, 2019

Ingredients For the peanut nougat: 3/4 cup granulated sugar 1/2 cup light corn syrup 1/4 cup water 1 large egg white, at room temperature 1/8 teaspoon kosher salt 1/2 cup … Continue to Recipe →

Posted in Candy & Fudge Recipes

Chocolate-dipped Crème De Menthe Marshmallows

The Recipe Exchange Posted on June 12, 2015 by The Recipe ExchangeDecember 20, 2019

Ingredients Vegetable oil for brushing pan About 1 cup confectioners’ sugar for coating pan and marshmallows 3 tablespoons crème de menthe 3 (1/4-ounce) envelopes powdered unflavored gelatin 1 1/2 cups … Continue to Recipe →

Posted in Candy & Fudge Recipes

Fantasy Peanut Butter Fudge

The Recipe Exchange Posted on June 11, 2015 by The Recipe ExchangeDecember 20, 2019

Ingredients 3 cups sugar 3/4 cup butter ( 1 1/2 sticks) 2/3 cup evaporated milk 12 ounces reese’s peanut butter chips 1 (7 ounce) jars kraft jet puffed marshmallow creme … Continue to Recipe →

Posted in Candy & Fudge Recipes

Spicy Mexican Chocolate Fudge

The Recipe Exchange Posted on May 5, 2015 by The Recipe ExchangeDecember 20, 2019

Ingredients 3 cups milk chocolate morsels 1 can sweetened condensed milk 1 tsp vanilla extract 1 tsp cinnamon 1/4 tsp cayenne pepper Directions Line an 8 inch square pan with … Continue to Recipe →

Posted in Candy & Fudge Recipes, Mexican Recipes

Apricot Coconut Balls

The Recipe Exchange Posted on November 17, 2014 by The Recipe ExchangeDecember 20, 2019

Ingredients 1 1/2 cups (6-ounce) package dried apricots, ground 2 cups flaked coconut 2/3 cup EAGLE BRAND® Sweetened Condensed Milk (NOT evaporated milk) Confectioners sugar (optional) Directions In large bowl, … Continue to Recipe →

Posted in Candy & Fudge Recipes

Buckeyes

The Recipe Exchange Posted on November 17, 2014 by The Recipe ExchangeDecember 20, 2019

Ingredients 1 1/2 cups peanut butter 1 cup butter, softened 1/2 teaspoon vanilla extract 6 cups confectioners’ sugar 4 cups semisweet chocolate chips Directions In a large bowl, mix together … Continue to Recipe →

Posted in Candy & Fudge Recipes

Candy Crunch

The Recipe Exchange Posted on November 17, 2014 by The Recipe ExchangeDecember 20, 2019

Ingredients 4 cups (half of 15-ounce bag) pretzel sticks or pretzel twists 4 cups (24 ounces) white chocolate chips 1 (14-ounce) can EAGLE BRAND® Sweetened Condensed Milk (NOT evaporated milk) … Continue to Recipe →

Posted in Candy & Fudge Recipes

Cappuccino Caramels Royale

The Recipe Exchange Posted on November 17, 2014 by The Recipe ExchangeDecember 20, 2019

Ingredients 1 cup (2 sticks) butter or margarine 2 (1-ounce) squares unsweetened chocolate, cut up 2 1/4 cups firmly packed brown sugar 1 (14-ounce) can EAGLE BRAND® Sweetened Condensed Milk … Continue to Recipe →

Posted in Candy & Fudge Recipes

Caramel Peanut Balls

The Recipe Exchange Posted on November 17, 2014 by The Recipe ExchangeDecember 20, 2019

Ingredients 3 cups finely chopped dry roasted peanuts 1 (14-ounce) can EAGLE BRAND® Sweetened Condensed Milk (NOT evaporated milk) 1 teaspoon vanilla extract 1/2 pound chocolate-flavored candy coating* Directions In … Continue to Recipe →

Posted in Candy & Fudge Recipes

Chocolate and Butterscotch Fudge

The Recipe Exchange Posted on November 17, 2014 by The Recipe ExchangeDecember 20, 2019

Ingredients 2 cups (12 ounces) semi-sweet chocolate chips 1 (14-ounce) can EAGLE BRAND® Sweetened Condensed Milk (NOT evaporated milk), divided 1/2 cup chopped walnuts (optional) 1 teaspoon vanilla extract 1 … Continue to Recipe →

Posted in Candy & Fudge Recipes

Post navigation

← Previous Post
Next Post→
The Recipe Exchange

Shop At Amazon Kitchen

  • Appliances
  • Bakeware
  • Cookware
  • Cutlery
  • Utensils
  • Storage and Organization
  • Coffee Tea Espresso

Our Newest Recipes

  • Country Captain
  • Shrimp and Chorizo Tacos
  • Chocolate Tres Leches
  • Grilled Sausage And Pepper Hero…
  • Pasta Primavera
  • Red Pepper Jelly
  • Little Smokies Wrapped in Bacon
  • Homemade Beef Stroganoff
  • Yum Woon Sen
  • Simple Breaded Eggplant
This site contains affiliate links.
Please read our disclosure policy.

Our Recipes

Appetizers
Cold Appetizer Recipes
Hot Appetizer Recipes
Beverages
Alcoholic Beverage Recipes
Non-Alcoholic Beverage Recipes
Breads
Biscuits & Scone Recipes
Muffins & Quick Bread Recipes
Yeast Bread & Roll Recipes
Breakfast
Breakfast Bisquits & Roll Recipes
Breakfast Cakes & Muffin Recipes
Breakfast Casserole Recipes
Breakfast Cereal Recipes
Breakfast Egg Recipes
French Toast, Pancake & Waffle Recipes
Condiments
Compound Butter & Flavored OIl Recipes
Jams & Jelly Recipes
Marinade & Seasoning Recipes
Pickled Food Recipes
Salsa Recipes
Sauce Recipes
Desserts
Cake & Frosting Recipes
Candy & Fudge Recipes
Chilled Dessert Recipes
Cookie Recipes
Fruit Dessert Recipes
Pie & Pastry Recipes
International
Asian Recipes
Cajun & Creole Recipes
Caribbean Recipes
German Recipes
Greek & Mediterranean Recipes
Hawaiian & Polynesian Recipes
Indian Recipes
Irish Recipes
Italian Recipes
Mexican Recipes
Middle Eastern Recipes
South American Recipes
Main Dish
Beef Recipes
Chicken, Turkey & Poultry Recipes
Egg Recipes
Lamb Recipes
Main Dish Casserole Recipes
One Pot & Skillet Meal Recipes
Pasta Main Dish Recipes
Pork Recipes
Seafood Recipes
Salads
Fruit Salad Recipes
Pasta Salad Recipes
Protein Salad Recipes
Rice Salad Recipes
Salad Dressing Recipes
Vegetable Salad Recipes
Side Dishes
Pasta Recipes
Rice & Grain Recipes
Stuffing Recipes
Vegetables Recipes
Potato Recipes
Vegetable Casserole Recipes
Soup, Stew & Chili
Chili Recipes
Soup Recipes
Stew Recipes

Shop Amazon Dining & Entertainment

  • Bar tools & Drinkware
  • Dinnerware & Serveware
  • Flatware
  • Glassware & Drinkware
  • Novelty
  • Tabletop Accessories

Our Most Popular Recipes

  • Greek Style Meat Sauce (Makaronia Me Kima)

  • Ahi Tuna Steak

  • World’s Best Mashed Potatoes

  • Carne Molida: Mexican Ground Beef

  • Seared Ahi Tuna

  • Chile Relleno Casserole

  • Oregon Trail Chili

  • Indian Shrimp Curry

  • Kung Foo Sauce

  • Lemon Blueberry Cupcakes

My Recipe Sites

  • The Recipe Exchange
  • AirFryer Recipes
  • BBQ And Grilling Recipes
  • Cookies For Christmas
  • CopyCat Restaurant Recipes
  • CrockPot Cooking
  • Instant Pot Cooking
  • Little Bites
  • Low Carb Way Of Life

Donate to keep this site free!

Cookie Policy - Privacy Policy - Terms Of Use - Website Disclaimer

Contact Us

©2025 - The Recipe Exchange
↑
Facebook
Facebook
fb-share-icon
Twitter
Visit Us
Follow Me
Post on X