Potsticker Dipping Sauce
Ingredients 3 tablespoons soy sauce 2 tablespoon rice vinegar 1 tablespoon water 1 tablespoon sugar ½ teaspoon sesame oil ½ teaspoon red pepper flakes (crushed) Directions Stir together all the … Continue to Recipe →
Category Archives: Condiments
Louisiana Voodoo Sauce
Ingredients 1 (15 ounce) bottle Heinz 57 sauce 2 tablespoons Worcestershire sauce 1 tablespoon honey 1 1/2 teaspoons ground cayenne pepper 1 teaspoon curry powder 1/2 teaspoon ground coriander 1/2 … Continue to Recipe →
Voodoo Seasoning
Ingredients 2 tbsp salt 2 tbsp dark brown sugar 1 1/2 tbsp garlic powder 1 tbsp smoked paprika 1 tbsp paprika 1 tbsp crushed red pepper flakes 1/2 tbsp chili … Continue to Recipe →
Cajun Remoulade Sauce
Ingredients 1 cup mayo 2 tablespoons grainy or Creole mustard 1 clove garlic minced 1 tablespoon creamed horseradish 1 teaspoon Worcestershire sauce 1 teaspoon lemon juice 1/2 teaspoon Cajun seasoning … Continue to Recipe →
Thai Peanut Sauce
Ingredients 1 tsp grated ginger 1 garlic cloves minced ½ cup creamy peanut butter 2 tablespoons reduced-sodium soy sauce 1 tablespoon lime juice or lemon juice 1 teaspoon light brown … Continue to Recipe →
Cajun Spice Mix
Ingredients 2 teaspoons salt 2 teaspoons garlic powder 2 1/2 teaspoons paprika 1 teaspoon ground black pepper 1 teaspoon onion powder 1 teaspoon cayenne pepper 1 1/4 teaspoons dried oregano … Continue to Recipe →
Honey Apple Jelly
Ingredients 1 3/4 cup honey 1 cup clear apple juice 1 tablespoon lemon juice 3 ounces liquid pectin Directions Combine the honey, apple juice and lemon juice in a large … Continue to Recipe →
Giardiniera (Pickled Vegetables)
Ingredients For pickling liquid: 2 1/2 cups distilled white vinegar 3 cups water 3/4 cup sugar 5 tablespoons kosher salt 1 teaspoon yellow mustard seeds 1/2 teaspoon dried hot red-pepper … Continue to Recipe →
Pickled Green Tomatoes
Ingredients 1 cup white vinegar 3 cups filtered water 2 tablespoons salt not iodized green tomatoes sliced into wedges garlic sliced (to taste) Directions Add vinegar, water, and salt to … Continue to Recipe →
Pickled Garlic
Ingredients 1/4 cup canning salt 5 cups white vinegar 2 pounds fresh garlic peeled 1 teaspoon crushed red pepper flakes 4 heads fresh dill or 2 cups fresh dill, stems … Continue to Recipe →
Hot Pepper Relish
Ingredients 4 cups Peppers, chopped your choice of peppers (try 1 cup each of 4 different types)* 1 batch Brine Brine: 3 cups water 3 cups white vinegar 1/4 cup … Continue to Recipe →
Lebanese Garlic Sauce
Ingredients 1 cup garlic cloves peeled 2 teaspoons Kosher salt 3 cups neutral oil such as safflower ½ cup lemon juice Directions Slice the garlic cloves in half lengthwise and … Continue to Recipe →
