Golden Crust No-Knead Artisan Bread
Ingredients 3 cups all-purpose flour 1½ teaspoons salt 1½ teaspoons instant yeast 1½ cups warm water (not hot — about 110°F or 43°C) Directions In a large bowl, whisk together … Continue to Recipe →
Ingredients 3 cups all-purpose flour 1½ teaspoons salt 1½ teaspoons instant yeast 1½ cups warm water (not hot — about 110°F or 43°C) Directions In a large bowl, whisk together … Continue to Recipe →
Ingredients 1-1/3 cups water 2 tbsp. olive oil 1 tbsp. sugar 1 tsp. salt 1 clove garlic, minced 1 tsp. black pepper 1 tbsp. dried basil 4 cups bread flour … Continue to Recipe →
Ingredients 3 cups all-purpose flour 1½ tsp salt ½ tsp instant yeast 1¼ cups warm water (about 110°F / 45°C) 2 tbsp olive oil (plus extra for brushing) 1 tbsp … Continue to Recipe →
Ingredients 1 pkg. yeast 1-1/2 cups very warm water 1 egg 2 tbsp. sugar 2 tbsp. oil 1/2 tsp. salt 1/2 pkg. white or yellow cake mix 3 to 4 … Continue to Recipe →
Ingredients 4 cups all purpose flour 2 cups water (use a liquid measuring cup) 1 packet of instant yeast (2 and 1/4 tsp) 2 tsp salt 2 tablespoons of olive … Continue to Recipe →
Ingredients 3/4 C water, heated to 115-120°F 2 1/4 tsp active dry yeast 1 Tbsp granulated sugar 4 – 4 1/2 C all purpose flour 2 tsp salt 2 Tbsp … Continue to Recipe →
Ingredients 1 1/4 C water 2 1/4 tsp active dry yeast 1 tsp granulated sugar 3 C bread flour 1 1/2 tsp salt 2 Tbsp olive oil 1 large egg … Continue to Recipe →
Ingredients Dough: 1 C white whole wheat flour 2 1/2 C all purpose flour 2 1/4 tsp rapid rise yeast 1 1/4 tsp salt 1 tsp granulated sugar 1 1/2 … Continue to Recipe →
Ingredients 1 : 15oz loaf Italian bread, day old 3 Tb olive oil 1/4 C unsalted butter, melted 1 tsp garlic powder 1 1/2 tsp salt 1/2 tsp ground black … Continue to Recipe →
Ingredients 1 C and 2Tb beer 1 tsp granulated sugar 2 1/4 tsp active dry yeast 2 3/4 C all purpose flour 1 1/2 tsp salt 8 oz cheddar cheese, … Continue to Recipe →
Ingredients 1 2/3 C water 1/2 tsp active dry yeast 3 C all purpose flour 1 tsp salt Directions Heat water to 115°F. Dissolve yeast in water and allow to … Continue to Recipe →
Ingredients 1 C water, heated to 115°F 2 1/4 tsp active dry yeast 1 tsp granulated sugar 2 1/2 C white whole wheat flour 1 tsp salt Olive oil Directions … Continue to Recipe →