Spicy Asian Cucumber Salad
Ingredients 4 cucumbers 3/4 tsp cooking/kosher salt 1 shallot/French onion, halved then very thinly sliced 1 cup green onion, green part only finely sliced (1 large, 2 small stems) 2 … Continue to Recipe →
Monthly Archives: September 2025
Chickpea, Beet & Feta Salad with Lemon Garlic Vinaigrette
Ingredients 1 can (15 oz) chickpeas, drained and rinsed 2 medium cooked beets, peeled and diced ½ cup feta cheese, diced or crumbled ¼ cup fresh parsley, chopped Salt & … Continue to Recipe →
Easy Calzones
Ingredients 16 whole frozen, un-risen dinner rolls (you can also use frozen bread loaves) 1 tablespoon butter 1 whole medium onion, diced 1 pound Italian sausage 1/2 teaspoon Italian seasoning … Continue to Recipe →
2 Ingredient Apple Pie Cups
Ingredients 1 can (about 13 ounces) Pillsbury refrigerated cinnamon rolls with frosting 1 1/3 cups apple pie filling Directions Preheat oven to 375F. Prepare a muffin pan by spraying 8 … Continue to Recipe →
