Beer Margaritas
Ingredients 1 (12 fluid ounce) can frozen limeade concentrate 12 fluid ounces tequila 12 fluid ounces water, or more as needed 12 fluid ounces beer ice 1 lime, cut into … Continue to Recipe →
Ingredients 1 (12 fluid ounce) can frozen limeade concentrate 12 fluid ounces tequila 12 fluid ounces water, or more as needed 12 fluid ounces beer ice 1 lime, cut into … Continue to Recipe →
Ingredients 2 Roma (plum tomatoes), cored 2 tablespoons vegetable oil 1 cup minced onion 2 cloves garlic, minced 1 cup uncooked long-grain white rice 1 ¾ cups low-sodium chicken broth … Continue to Recipe →
Ingredients 2 avocados, peeled and pitted 1 cup chopped tomatoes ¼ cup chopped onion ¼ cup chopped cilantro 2 tablespoons lemon juice 1 jalapeno pepper, seeded and minced (Optional) salt … Continue to Recipe →
Ingredients 1 cup finely chopped red onion 1 jalapeño pepper, seeded and finely chopped – or more to taste 2 limes, juiced 2 ½ cups Roma (plum) tomatoes, seeded and … Continue to Recipe →
Ingredients 1 teaspoon coarse salt 1 lime wedge 2 cups ice, or as needed 3 large strawberries, sliced 3 slices fresh jalapeno 2 fluid ounces silver tequila 1 fluid ounce … Continue to Recipe →
Ingredients For the Dough: 1 cup whole milk 1 1/4-ounce packet active dry yeast 1/4 cup plus 1/4 teaspoon granulated sugar 4 tablespoons unsalted butter, melted and cooled slightly, plus … Continue to Recipe →