Bacon-wrapped Mashed Potato Stuffed Meatloaf
Ingredients 2 lb ground beef 1 cup onion, diced, sauteed 3 cloves garlic, minced, sauteed 1 ½ cups grated parmesan cheese, divided 2 eggs 1 cup panko breadcrumbs 2 teaspoons … Continue to Recipe →
Ingredients 2 lb ground beef 1 cup onion, diced, sauteed 3 cloves garlic, minced, sauteed 1 ½ cups grated parmesan cheese, divided 2 eggs 1 cup panko breadcrumbs 2 teaspoons … Continue to Recipe →
Ingredients 1 tablespoon canola oil, divided 1 pound shrimp, peeled and deveined 1/2 yellow onion, finely chopped 1 teaspoon ground ginger 1 teaspoon ground cumin 1 teaspoon ground coriander 1 … Continue to Recipe →
Ingredients 1 lb pasta (shells or your preferred shape) For the Chicken and Sauce: 1 lb chicken breasts, cut into bite-sized pieces 2 tablespoons olive oil 2 tablespoons butter 8 … Continue to Recipe →
Ingredients For the dressing: 1 or 2 hot red chile peppers finely minced 1 garlic clove minced 2 tablespoons palm sugar or brown sugar Juice of 2 limes 1 ½ … Continue to Recipe →
Ingredients 1 pastry for a 9 inch double crust pie 1/2 cup white sugar 3 tablespoons all-purpose flour 1/4 teaspoon salt 1 teaspoon ground cinnamon 1 teaspoon lemon zest 5 … Continue to Recipe →
Ingredients 1 package saimin noodles (4.5 ounces), cooked and drained 1 saimin seasoning packet (this comes with the saimin package) 3 ounces Spam 3 ounces kamaboko (Japanese fish cake) 1 … Continue to Recipe →
Ingredients 2 teaspoon paprika 1 teaspoon sea salt 1 teaspoon black pepper 2 tablespoon flour 12 oz. shrimp, cleaned and deveined ½ stick unsalted butter 7 garlic cloves, minced 2 … Continue to Recipe →