Lebanese Tabbouleh Salad
Ingredients ⅓ cup extra-virgin olive oil 3 tablespoons lemon juice ¼ teaspoon salt ¼ teaspoon black pepper ¼ cup fine #1 bulgur 2 bunches fresh curly parsley finely chopped (about … Continue to Recipe →
Monthly Archives: November 2023
Shish Tawook
Ingredients 2 pounds boneless skinless chicken breast cut into large chunks ½ cup plain whole milk yogurt ¼ cup lemon juice ¼ cup olive oil 6 garlic cloves crushed 1 … Continue to Recipe →
Lebanese Garlic Sauce
Ingredients 1 cup garlic cloves peeled 2 teaspoons Kosher salt 3 cups neutral oil such as safflower ½ cup lemon juice Directions Slice the garlic cloves in half lengthwise and … Continue to Recipe →
Authentic Lebanese Hummus
Ingredients 1 15-ounce can chickpeas 3 tablespoons lemon juice 2 tablespoons tahini 2 small garlic cloves ¾ teaspoon salt 3 ice cubes Extra-virgin olive oil for serving Paprika for serving … Continue to Recipe →
Ejjeh (Lebanese Omelette)
Ingredients 12 eggs 3 tablespoons all-purpose flour 1 teaspoon baking powder 1 teaspoon 7 spice ½ teaspoon salt ½ teaspoon black pepper ¼ cup fresh cilantro finely chopped 4 green … Continue to Recipe →
Baked Za’atar Chicken
Ingredients 4 chicken legs cut in half (about 2 ½ pounds) 3 tablespoons za’atar 1 tablespoon olive oil ½ teaspoon salt ½ teaspoon black pepper ½ red onion sliced into … Continue to Recipe →
Mom’s “The Casserole”
Ingredients 1 pound ground chuck 1/2 cup chopped onion 1 can cream of mushroom soup 1 can tomato soup 8 – 16 ounces cooked egg noodles (depending on how large … Continue to Recipe →
Bang Bang Sauce
Ingredients 1/4 cup mayonnaise 2 tablespoons sweet chili sauce 1 tablespoon honey 2 teaspoons Hot Sauce (sriracha, chili oil or garlic chili paste) to taste 1 teaspoon light soy sauce … Continue to Recipe →
Middle Eastern Tomato Salad
Ingredients 1 cup finely diced cucumber (remove seeds if they are large) 1 cup finely diced tomato 3/4 cup finely diced onion (see notes) 1 cup finely chopped parsley (more … Continue to Recipe →
Lebanese Rice
Ingredients 2 cups long grain white rice ½ cup vermicelli durum wheat semolina 2 tablespoons extra virgin olive oil ½ teaspoon salt dash cinnamon optional parsley optional, for garnish Directions … Continue to Recipe →
Middle Eastern Grilled Chicken Kabobs
Ingredients 1 cup plain whole milk Greek yogurt 2 tablespoons extra-virgin olive oil 2 teaspoons paprika ½ teaspoon cumin ⅛ teaspoon cinnamon 1 teaspoon crushed red pepper flakes (reduce to … Continue to Recipe →
Chicken Shawarma
Ingredients 2 lb chicken thigh fillets , skinless and boneless (Note 3) Marinade: 1 large garlic clove , minced (or 2 small cloves) 1 tbsp ground coriander 1 tbsp ground … Continue to Recipe →
