Festive Green Beans
Ingredients 3 tablespoons butter 5 cloves garlic, roughly chopped 1 pound green beans 1/2 cup water 1/2 lemon salt, to taste pepper, to taste Parmesan cheese, optional, freshly shredded Directions … Continue to Recipe →
Monthly Archives: October 2023
Easy Chicken Enchiladas
Ingredients 2 cups enchilada sauce or 1 (15-ounce) can of enchilada sauce, divided 1 tablespoon olive oil 1/2 white onion, diced 1 (4-ounce) can of diced green chiles 4 cups … Continue to Recipe →
Crack Broccoli
Ingredients 1/3 cup olive oil, not extra virgin zest of 1/2 lemon 2 teaspoons lemon juice 1 1/2 teaspoons salt 1/2 teaspoon ground black pepper 1/8 teaspoon red pepper flakes … Continue to Recipe →
Cowboy Dip
Ingredients For the dip: 12 ounces hot ground sausage 2 (8-ounce) packages cream cheese, at room temperature 1 cup sour cream 4 ounces sharp cheddar cheese, grated 2 cups frozen … Continue to Recipe →
Cinnamon French Toast Casserole
Ingredients For the casserole: 1 pound loaf sourdough or french bread 8 large eggs 2 cups of 2% or whole milk 1/2 cup heavy whipping cream 1/2 cup granulated sugar … Continue to Recipe →
Christmas Salad
Ingredients For the pecans: 3 tablespoons brown sugar 1/2 cup pecans, whole or large pieces 1 tablespoon water, plus more as needed For the dressing: 1/2 cup olive oil 1/4 … Continue to Recipe →
Firecracker Chicken
Ingredients 1 1/4 pounds chicken breasts, boneless, skinless, and cut into 1-inch pieces salt, to taste pepper, to taste 1/3 cup cornstarch 2 eggs beaten 3 tablespoons vegetable oil 1/3 … Continue to Recipe →
Football Soup
Ingredients 1/2 pound bacon, cut into 1/3-inch pieces 1 small onion, finely chopped 1 red bell pepper, finely chopped 1 jalapeño, seeded and finely chopped 1 tablespoon fresh thyme, chopped … Continue to Recipe →
4 Ingredient Casserole
Ingredients 2 1/2 cups marinara sauce 1 (24-ounce) package frozen cheese ravioli 1 (8-ounce) package frozen spinach, optional, thawed and squeezed-dry 2 cups mozzarella cheese, shredded 1/4 cup parmesan cheese, … Continue to Recipe →
Japanese Potato Salad
Ingredients 2 pounds russet potatoes, peeled and cut into eighths Kosher salt and freshly ground black pepper 4 1/2 teaspoons unseasoned rice vinegar, plus more if needed 1/3 English cucumber, … Continue to Recipe →
Grilled Sausage And Pepper Heroes
Ingredients 1/3 cup extra-virgin olive oil, plus more for brushing 3 tablespoons balsamic vinegar 1/2 teaspoon dried oregano 2 cloves garlic, crushed and peeled Kosher salt and freshly ground black … Continue to Recipe →
Cheesy Gnocchi Casserole With Ham And Peas
Ingredients 1 tablespoon unsalted butter 1 onion, chopped One 8-ounce piece deli ham, diced 1/2 teaspoon chopped fresh thyme 1/2 cup low-sodium chicken broth One 17.5-ounce package potato gnocchi 1 … Continue to Recipe →
