Delicious Black Bean Burritos
Ingredients 2 (10 inch) flour tortillas 2 tablespoons vegetable oil 1 small onion, chopped 1/2 red bell pepper, chopped 1 teaspoon minced garlic 1 (15 ounce) can black beans, rinsed … Continue to Recipe →
Monthly Archives: January 2023
Hashweh (Lebanese Rice with Ground Meat)
Ingredients 2 Tbsp olive oil 1/2 onion, diced 3 garlic cloves, finely chopped 1lb ground beef 1.5 tsp cinnamon 1/2 tsp allspice 1/2 tsp cumin 1/4 tsp nutmeg salt, to … Continue to Recipe →
Thai-style Larb Lettuce Cups
Ingredients For the sauce: 1 1/2 Tbsp. of sugar 2 Tbsp. of lime juice 3 Thai chilies 2 Tbsp. of fish sauce 1 Tbsp. of water For the rest of … Continue to Recipe →
Tuscan Butter Salmon
Ingredients 2 tablespoons extra-virgin olive oil 4 (6-ounces) salmon fillets, patted dry with paper towels Kosher salt Freshly ground black pepper 3 tablespoons butter 3 cloves garlic, minced 1 1/2 … Continue to Recipe →
Hasselback Lemon Feta Zucchini
Ingredients 3 large zucchini 2 tablespoons Feta cheese (finely crumbled) 3 tablespoon chopped basil 1 teaspoon paprika 1 teaspoon garlic powder 1 teaspoon red pepper flakes 2 tablespoons lemon juice … Continue to Recipe →
Chinese Chicken and Broccoli
Ingredients For marinating the chicken: 20 ounces skinless boneless chicken breast cut into ¼ inch slices (about 2 chicken breast) 2 tablespoons water 1 tablespoon light soy sauce 1 tablespoon … Continue to Recipe →
Chinese Egg Drop Chicken Soup
Ingredients 1 tbsp vegetable oil 2 chicken thigh fillets 6 cups chicken stock 4cm piece ginger, sliced 1 tbsp dried shrimp 2 spring onions (scallions), bruised, plus extra finely sliced … Continue to Recipe →
