Pork Fried Rice
Ingredients 4 teaspoons vegetable oil, divided 3/4 pound pork tenderloin, cut into 1/2-inch pieces salt, to taste pepper, to taste 1/2 cup yellow onion, finely chopped 2 carrots, peeled, quartered, … Continue to Recipe →
Ingredients 4 teaspoons vegetable oil, divided 3/4 pound pork tenderloin, cut into 1/2-inch pieces salt, to taste pepper, to taste 1/2 cup yellow onion, finely chopped 2 carrots, peeled, quartered, … Continue to Recipe →
Ingredients 2 tablespoons coconut oil 1 large red bell pepper, thinly sliced 1 large yellow bell pepper, thinly sliced 1 medium red onion, thinly sliced 3 tablespoons red curry paste … Continue to Recipe →
Ingredients ⅛ teaspoon celery seeds ⅛ teaspoon caraway seeds 1 pound fresh bratwurst sausages 1 (12 fluid ounce) can or bottle lager beer 1 tablespoon light brown sugar 2 teaspoons … Continue to Recipe →
Ingredients 1 1/4 cups whole milk, warmed to room temperature 1 (.25-ounce) packet active dry yeast 3 tablespoons honey 1/4 cup unsalted butter 1 large egg 1 1/4 teaspoons kosher … Continue to Recipe →