Roasted Brussels Sprouts and Carrots
Ingredients 1 pound quartered Brussels sprouts 1/2 pound sliced carrots 2 tablespoons vegetable oil juice of 1/2 lime 2 teaspoons sugar 1 minced garlic clove 1 teaspoon kosher salt pinch … Continue to Recipe →
Monthly Archives: June 2021
Panko Chicken Nuggets
Ingredients 1 large egg 1/3 cup buttermilk 1 pound boneless skinless chicken breast, cut into bite-size pieces 1 1/2 cups panko bread crumbs 1/4 teaspoon paprika 1 teaspoon garlic powder … Continue to Recipe →
Raspberry Beignets with Vanilla Dipping Sauce
Ingredients 1 tablespoon plus 2 1/2 teaspoons active dry yeast 1 cup warm water 1 cup all-purpose flour 1 1/4 sticks unsalted butter, at room temperature 2/3 cup granulated sugar … Continue to Recipe →
Caribbean Coleslaw 2
Ingredients 14 ounces shredded cabbage slaw mix 3/4 cup sweetened shredded coconut 1/2 cup golden raisins 1/2 cup chopped scallions 1/4 cup pineapple tidbits 1 Jalapeno pepper diced 1/2 cup … Continue to Recipe →
Chinese Cucumber Salad
Ingredients 6 cloves garlic (minced very finely, almost like a paste) 3 tablespoons oil 2 English cucumbers (or 8-10 Persian cucumbers; if you can’t find seedless cucumbers like these, just … Continue to Recipe →
Fig Newtons – Homemade
Ingredients For the cookie dough 1 1/2 cups all-purpose flour 1 teaspoon baking powder 1/4 teaspoon kosher salt 10 tablespoons (1 1/4 sticks) butter, softened 2/3 cup brown sugar 1 … Continue to Recipe →
