Thai Coconut Chicken Soup
Ingredients Chicken Stock: 1 whole free-range chicken (about 3 1/2 pounds), rinsed, giblets discarded 2 carrots, cut in large chunks 3 celery stalks, cut in large chunks 2 large white … Continue to Recipe →
Monthly Archives: April 2021
Sheet Pan Crumb Cake
Ingredients Crumb: 1 1/2 cups packed dark brown sugar 2/3 cup granulated sugar 1 tablespoon ground cinnamon 1 teaspoon kosher salt 2 sticks (1 cup) unsalted butter, melted 3 cups … Continue to Recipe →
Nutty Brown Rice Salad
Ingredients 1 cup uncooked brown rice 1 ½ cups water 1 (15 ounce) can kidney beans, rinsed and drained ¼ cup chopped red onion ¼ cup sliced fresh mushrooms ¼ cup … Continue to Recipe →
Peas and Pancetta
Ingredients 1/4 pound pancetta, diced (1 cup) 1 shallot, sliced 1 teaspoon minced garlic Grated zest and juice of 1 orange 3 cups shelled fresh peas (about 1 pound) 1/4 … Continue to Recipe →
Triple Raspberry Sauce
Ingredients 1/2 pint raspberries, plus more for garnish 1 cup raspberry sorbet 2 tablespoons seedless raspberry jam 1 teaspoon lemon zest 1 tablespoon unsalted butter Directions In a small saucepan, … Continue to Recipe →
Thai Peanut Salad Dressing
Ingredients 1 tbsp Tamari or soy sauce or coconut aminos 2 tbsp Creamy peanut butter 1 tbsp Fish sauce 1/2 cup Light olive oil, or other neutral-tasting oil 1/4 cup … Continue to Recipe →
Forbidden Black Rice Salad
Ingredients 8 cups water 2 (15 ounce) packages black rice (such as Lotus® forbidden rice) Dressing: 1 ½ cups rice vinegar ¾ cup tamari (gluten-free soy sauce) ⅓ cup sesame oil … Continue to Recipe →
Panda Express Chow Mein Copycat
Ingredients 1/4 cup reduced sodium soy sauce 3 cloves garlic, minced 1 tablespoon brown sugar, packed 2 teaspoons freshly grated ginger 1/4 teaspoon white pepper 2 (5.6-ounce) packages refrigerated Yaki-Soba, … Continue to Recipe →
Artichoke Rice Salad
Ingredients 4 cups chicken stock 2 cups uncooked white rice 3 (6.5 ounce) jars marinated artichoke hearts, chopped 2 cups mayonnaise 1 teaspoon curry powder salt and pepper to taste … Continue to Recipe →
Orange Honey Butter
Ingredients 1 stick unsalted butter 1 tablespoon honey 2 teaspoons finely grated orange zest Directions Allow your butter to come to room temperature and then combine all ingredients thoroughly in … Continue to Recipe →
Panda Express Sweet Fire Chicken Copycat
Ingredients 1 tablespoon olive oil 1 red bell pepper, chopped 1 1/2 cups diced pineapple, fresh or canned 1/2 cup Thai sweet chili sauce, or more, to taste 2 green … Continue to Recipe →
Crab Rangoon Dip
Ingredients 1 (12-ounce) package 2-inch won ton wrappers, halved diagonally 8 ounces cream cheese, at room temperature 1/4 cup mayonnaise 1/4 cup sour cream 12 ounces lump crab meat 1 … Continue to Recipe →
