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The Recipe Exchange

A collection of recipes from friends and family for delicious home cooked meals.

My personal collection of recipes from friends and family for delicious home cooked meals.
From savory to sweet, and everything in between we have the recipes to satisfy your tastebuds.

Monthly Archives: October 2019

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Amazing Butternut Squash

The Recipe Exchange Posted on October 30, 2019 by The Recipe ExchangeOctober 30, 2019

Ingredients 1 butternut squash- peeled, seeded and cubed 1/2 cup mayonnaise 1/2 cup finely chopped onion 1 egg, lightly beaten 1 teaspoon brown sugar salt and pepper to taste 1/4 … Continue to Recipe →

Posted in Vegetables Recipes

Easy Artisan Bread

The Recipe Exchange Posted on October 25, 2019 by The Recipe ExchangeDecember 16, 2019

Ingredients 3 cups all purpose flour 1 teaspoon salt 1/2 teaspoon yeast 1.5 cups warm water Directions In a bowl, stir the flour, salt, yeast and water until combined. Cover … Continue to Recipe →

Posted in Yeast Bread & Roll Recipes

Beer & Cheeze Pretzel Fries

The Recipe Exchange Posted on October 25, 2019 by The Recipe ExchangeDecember 15, 2019

Ingredients Pretzel fries: 1 package frozen dinner roll dough 1/2 cup flour, for dusting 3 qt water 2 teaspoons baking soda 1 egg, beaten 1 tablespoon water Coarse salt Beer … Continue to Recipe →

Posted in Cold Appetizer Recipes

Cuban Sandwich

The Recipe Exchange Posted on October 25, 2019 by The Recipe ExchangeNovember 28, 2021

Ingredients 1/4 cup mayonnaise 1/4 cup mustard 1 pinch cayenne pepper 1 (8 ounce) loaf Cuban bread 8 slices Swiss cheese 6 thin slices smoked fully-cooked ham 1 1/2 cups … Continue to Recipe →

Posted in Caribbean Recipes, Pork Recipes

Thai Chicken Lettuce Wraps

The Recipe Exchange Posted on October 25, 2019 by The Recipe ExchangeOctober 25, 2019

Ingredients 2 tablespoons oil 1/4 small onion finely diced 3 cloves garlic minced 10 oz ground chicken 1/2 cup 6 tablespoons whole roasted cashew nuts 1 tablespoon fish sauce 1 … Continue to Recipe →

Posted in Asian Recipes

Pecan Cobbler

The Recipe Exchange Posted on October 25, 2019 by The Recipe ExchangeDecember 20, 2019

Ingredients 6 tablespoon butter no substitutions 1 cup pecans 1 and 1/2 cup self-rising flour 1 and 1/2 cup granulated sugar 2/3 cup milk more if needed 1 teaspoon vanilla … Continue to Recipe →

Posted in Cake & Frosting Recipes

Amish Country Pasta Casserole

The Recipe Exchange Posted on October 25, 2019 by The Recipe ExchangeDecember 21, 2024

Ingredients 1 pound ground beef 12 oz. egg noodles 1 (10.75 oz.) can tomato soup 1 (10.75 oz.) can cream of mushroom soup 3 cloves garlic, minced 1/2 yellow onion, … Continue to Recipe →

Posted in Beef Recipes, Main Dish Casserole Recipes, Pasta Main Dish Recipes

Peanut Butter S’mores Cookie Cups

The Recipe Exchange Posted on October 25, 2019 by The Recipe ExchangeDecember 12, 2019

Ingredients 1 stick butter 1/2 cup peanut butter 3/4 cup brown sugar 1/4 cup white sugar 1 large egg 1/2 teaspoon vanilla 2 tablespoons milk 1 3/4 cups flour 1 … Continue to Recipe →

Posted in Cookie Recipes

Orange Marmalade Shrimp

The Recipe Exchange Posted on October 23, 2019 by The Recipe ExchangeOctober 23, 2019

Ingredients 2 pounds shrimp ½ cup orange marmalade ¼ cup low sodium soy sauce 2 Tbs fresh orange juice 1 Tbs finely minced onion 1 scallion – chopped (half reserved … Continue to Recipe →

Posted in Seafood Recipes

Strawberries and Cream Muesli

The Recipe Exchange Posted on October 23, 2019 by The Recipe ExchangeDecember 16, 2019

Ingredients 1 cup old-fashioned oats 1 tablespoon flax seeds 1 tablespoon chia seeds 1/2 cup shredded coconut 1 cup diced strawberries 1 cup diced apples 3/4 cup whole milk 1/2 … Continue to Recipe →

Posted in Breakfast Cereal Recipes

Cookies and Cream Fudge

The Recipe Exchange Posted on October 23, 2019 by The Recipe ExchangeDecember 20, 2019

Ingredients 3 cups white chocolate chips 1 (14-ounce) can sweetened condensed milk pinch of salt 20 Oreo cookies, cut in fourths Directions Line an 8×8-inch pan with parchment paper or … Continue to Recipe →

Posted in Candy & Fudge Recipes

Peach Bread

The Recipe Exchange Posted on October 23, 2019 by The Recipe ExchangeDecember 16, 2019

Ingredients 3 eggs 2 cups white sugar 2 teaspoons vanilla extract 1 cup vegetable oil 2 cups diced canned peaches, drained 3 cups all-purpose flour 1 teaspoon baking powder 1 … Continue to Recipe →

Posted in Muffins & Quick Bread Recipes

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