Irish Colcannon
Ingredients 2 pounds russet or golden potatoes 3 tablespoons butter ½ cup milk ½ small green cabbage core removed and finely shredded 6 scallions 1 tablespoon butter melted sea salt … Continue to Recipe →
Monthly Archives: March 2018
Traditional Irish Ham and Cabbage Dinner
Ingredients 4 -5 lbs smoked ham 1 large onion 6 carrots, peeled and sliced 8 potatoes, peeled and cubed 1 teaspoon dried thyme 1 bunch fresh parsley 1 head cabbage, … Continue to Recipe →
Irish Soda Bread 2
Ingredients 1 cup plus 2 tablespoons milk 1/4 cup butter, melted 2 tablespoons white vinegar 2 large eggs, slightly beaten 4 cups all-purpose flour 1/4 cup sugar 2 teaspoons baking … Continue to Recipe →
Honey Garlic Ribs
Ingredients 1 lb. ribs (beef or pork) 1/4 cup honey 2 tbsp. soy sauce 2 tbsp. white vinegar 1 clove garlic, minced 1 tbsp. brown sugar 1/2 tsp. baking soda … Continue to Recipe →
Redneck Caviar
Ingredients 1 (15-ounce) can black-eyed peas, drained and rinsed 1 (15-ounce) can black beans, drained and rinsed 1 (15-ounce) can whole kernel corn, drained and rinsed 1 (10-ounce) can diced … Continue to Recipe →
