Slow Cooker Brunswick Stew
Ingredients 1 tablespoon vegetable oil 1 pound country style pork ribs 1 onion, chopped 1 roasted chicken, deboned and shredded 1 (28 ounce) can diced tomatoes 3/4 cup ketchup 1/2 … Continue to Recipe →
Monthly Archives: May 2017
Soy and Ginger Marinade for Steaks
Ingredients 1/2 cup soy sauce 1/4 cup real maple syrup 6 cloves garlic, minced 1 tablespoon grated fresh ginger 1 teaspoon mustard powder 1/2 teaspoon sesame oil 1/4 teaspoon hot … Continue to Recipe →
Jambalaya
Ingredients 4 Tbls. vegetable oil – divided 3 Lbs. broiler-fryer chicken parts 1/2 Lb. boneless pork – cut into thin strips 1/2 Lb. andouille OR smoked sausage – sliced to … Continue to Recipe →
Lobster Fondue
Ingredients 1 lb. processed cheese food – cubed 1/2 cup milk – low-fat okay 1/2 tsp. cayenne pepper 1/2 tsp. paprika 1 lobster tail OR 1/4 lb. crawfish tail meat … Continue to Recipe →
