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The Recipe Exchange

A collection of recipes from friends and family for delicious home cooked meals.

My personal collection of recipes from friends and family for delicious home cooked meals.
From savory to sweet, and everything in between we have the recipes to satisfy your tastebuds.

Monthly Archives: October 2015

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Baked Apple Fritters

The Recipe Exchange Posted on October 10, 2015 by The Recipe ExchangeOctober 18, 2021

Ingredients 1-1/2 cups all-purpose flour ½ cup granulated sugar 2 teaspoons baking powder ½ teaspoon salt 2 teaspoons cinnamon ¼ teaspoon nutmeg 6 tablespoons cold butter 1 large egg ½ … Continue to Recipe →

Posted in Breakfast Bisquits & Roll Recipes

Pumpkin Bundt Cake with Caramel Drizzle

The Recipe Exchange Posted on October 10, 2015 by The Recipe ExchangeDecember 20, 2019

Ingredients 1¼ cups sugar ⅓ cup canola oil 2 eggs 1 teaspoon vanilla 1 (15 oz). can pumpkin 1 cup sour cream 2 cups flour 2¼ teaspoons baking powder 1 … Continue to Recipe →

Posted in Cake & Frosting Recipes

Sangria

The Recipe Exchange Posted on October 8, 2015 by The Recipe ExchangeOctober 15, 2021

Ingredients 1 orange – cut into eighths 1 lemon – quartered 1 lime – quartered 1 bottle red wine 1/4 cup triple sec or other orange liqueur 1/2 cup granulated … Continue to Recipe →

Posted in Alcoholic Beverage Recipes

Roasted Tomato and Bread Soup

The Recipe Exchange Posted on October 4, 2015 by The Recipe ExchangeNovember 10, 2021

Ingredients About 3 pounds tomatoes, halved if large, left whole if cherry or grape, enough to fill a sheet tray 1 onion, peeled and chopped into big chunks 1 shallot, … Continue to Recipe →

Posted in Italian Recipes, Soup Recipes, Vegetables Recipes

Pasta E Fagioli Soup

The Recipe Exchange Posted on October 4, 2015 by The Recipe ExchangeNovember 10, 2021

Ingredients 1 lb lean ground beef or mild Italian sausage 2 Tbsp extra virgin olive oil, divided 1 cup diced carrots (about 2 medium) 1 cup diced celery (about 3 … Continue to Recipe →

Posted in Italian Recipes, Soup Recipes

Spinach Meatball Minestrone Soup

The Recipe Exchange Posted on October 4, 2015 by The Recipe ExchangeNovember 10, 2021

Ingredients For the meatballs: 2 eggs, lightly beaten 1/2 cup milk 1/2 cup breadcrumbs 1/2 pound ground beef 1/2 pound ground pork 3 medium cloves garlic, chopped 1 1/2 teaspoons … Continue to Recipe →

Posted in Beef Recipes, Italian Recipes, Pork Recipes, Soup Recipes

Tortellini Chicken Noodle Soup

The Recipe Exchange Posted on October 4, 2015 by The Recipe ExchangeOctober 3, 2023

Ingredients 1 1/2 Tbsp olive oil 1 1/2 cups chopped carrots (from about 5 medium) 1 cup chopped celery (from about 3 stalks) 1 cup chopped yellow onion (1 small) … Continue to Recipe →

Posted in Italian Recipes, Soup Recipes

Tuscan Farro and Bean Soup

The Recipe Exchange Posted on October 4, 2015 by The Recipe ExchangeDecember 28, 2021

Ingredients Extra-virgin olive oil 1 small brown onion 1 small carrot 1 stick celery 2 ounces (50 grams) pancetta, about 4 thin slices 1 sprig rosemary 4 to 5 fresh … Continue to Recipe →

Posted in Italian Recipes, Rice & Grain Recipes, Soup Recipes

Chickpea Minestrone

The Recipe Exchange Posted on October 4, 2015 by The Recipe ExchangeNovember 10, 2021

Ingredients 1 large sweet onion, diced 3 cloves garlic, crushed 2 large stalks celery, chopped 3 medium carrots, sliced (1) 15 oz can chickpeas, drained and rinsed (1) 15oz can … Continue to Recipe →

Posted in Italian Recipes, Soup Recipes

Sausage, White Bean, and Kale Soup

The Recipe Exchange Posted on October 4, 2015 by The Recipe ExchangeNovember 10, 2021

Ingredients 1 1/2 tablespoons extra-virgin olive oil 1 medium leek or yellow onion, finely chopped 2 medium carrots, peeled and finely chopped 2 medium celery stalks, finely chopped Kosher salt … Continue to Recipe →

Posted in Italian Recipes, Pork Recipes, Soup Recipes, Vegetables Recipes

Twisted Lemonade

The Recipe Exchange Posted on October 1, 2015 by The Recipe ExchangeOctober 15, 2021

Ingredients 1 shot vodka 1/2 shot triple sec sweet & sour mix – as needed 1 lemon wedge – for garnish Directions Fill a pint glass with crushed ice Pour … Continue to Recipe →

Posted in Alcoholic Beverage Recipes

Tuscan Roasted Potatoes

The Recipe Exchange Posted on October 1, 2015 by The Recipe ExchangeJanuary 30, 2025

Ingredients 2 pounds new red potatoes, unpeeled and cut into 1 to 2 inch pieces ¼ cup extra virgin olive oil plus 2 tablespoons to brush the pan 1/3 cup … Continue to Recipe →

Posted in Italian Recipes, Potato Recipes

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