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The Recipe Exchange

A collection of recipes from friends and family for delicious home cooked meals.

My personal collection of recipes from friends and family for delicious home cooked meals.
From savory to sweet, and everything in between we have the recipes to satisfy your tastebuds.

Monthly Archives: June 2015

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Barley Pilaf with Sautéed Mushrooms

The Recipe Exchange Posted on June 28, 2015 by The Recipe ExchangeMay 14, 2018

Ingredients 1/2 cup dried porcini mushrooms (about 1/2 ounce) 1 cup boiling water 2 tablespoons olive oil, divided 3 cups chopped button mushrooms (about 8 ounces) 1/2 cup dry white … Continue to Recipe →

Posted in Rice & Grain Recipes

Barley Primavera

The Recipe Exchange Posted on June 28, 2015 by The Recipe ExchangeMay 14, 2018

Ingredients 4 cups low fat low sodium chicken broth 2 cloves garlic (minced) 1/2 cup purple onion (minced) 1/2 cup carrots (diced) 1 cup pearl barley 1/2 cup zucchini (diced) … Continue to Recipe →

Posted in Rice & Grain Recipes

Barley Paella

The Recipe Exchange Posted on June 28, 2015 by The Recipe ExchangeDecember 28, 2021

Ingredients 1 large onion, chopped 6 garlic cloves, chopped 3 carrots, chopped into small cubes 6 oz dried chorizo, chopped 2 tbsp olive oil 3 cups barley 3 tbsp tomato … Continue to Recipe →

Posted in Seafood Recipes

Barley Bake

The Recipe Exchange Posted on June 28, 2015 by The Recipe ExchangeMay 14, 2018

Ingredients 1/4 cup butter 1 onions (medium, diced) 1 cup pearl barley (uncooked) 1/2 cup pine nuts 2 green onions (thinly sliced) 1/2 cup fresh mushrooms (sliced) 1/2 cup fresh … Continue to Recipe →

Posted in Rice & Grain Recipes

Barley

The Recipe Exchange Posted on June 28, 2015 by The Recipe ExchangeMay 14, 2018

Ingredients 1 Cup of Pearl Barley 3 Cups Water 1 teaspoon Kosher or Sea Salt Directions Rinse the Pearl Barley through a strainer to remove any debris. In a sauce … Continue to Recipe →

Posted in Rice & Grain Recipes

Easy Seafood Quinoa Paella Easy Seafood Quinoa Paella

The Recipe Exchange Posted on June 28, 2015 by The Recipe ExchangeDecember 28, 2021

Ingredients olive oil (a splash of) 1 finely chopped onion 1 1/2 cup plum tomatoes (chopped) 1 cup quinoa 2 cups hot water 1 tbsp thyme 1 tbsp paprika 1 … Continue to Recipe →

Posted in Seafood Recipes

Cheesy Broccoli Quinoa

The Recipe Exchange Posted on June 28, 2015 by The Recipe ExchangeMay 14, 2018

Ingredients 1 cup quinoa (well rinsed) 11/2 cups vegetable broth (or water) 2 cups broccoli (chopped) 1 cup cheddar cheese (shredded) salt pepper Directions Bring the quinoa, broth and broccoli … Continue to Recipe →

Posted in Rice & Grain Recipes, Vegetables Recipes

Southwest Quinoa and Grilled Corn Salad

The Recipe Exchange Posted on June 28, 2015 by The Recipe ExchangeApril 9, 2021

Ingredients 4 fresh corn (cobs) 2 cups quinoa (white or red or a combo) kosher salt 1/2 purple onion (chopped, about ½ cup) 6 ozs pepper (tri-color Pepperazzi™, sweet pickled … Continue to Recipe →

Posted in Rice & Grain Recipes, Vegetable Salad Recipes

Moroccan Quinoa

The Recipe Exchange Posted on June 28, 2015 by The Recipe ExchangeNovember 9, 2023

Ingredients 1/2 cup quinoa 1 tsp salt 1/4 tsp ground cumin 1/4 tsp coriander seeds 1/4 tsp turmeric 1/4 tsp cayenne salt (for seasoning) Directions Rinse and cook quinoa according … Continue to Recipe →

Posted in Middle Eastern Recipes, Rice & Grain Recipes

One Pot Garlic Butter Shrimp and Quinoa

The Recipe Exchange Posted on June 28, 2015 by The Recipe ExchangeDecember 28, 2021

Ingredients 6 tbsps unsalted butter (divided) 1 cup yellow onion (diced) 2 stalks celery (diced) 3 cloves garlic (pressed) 2 cups quinoa (uncooked) 4 cups low sodium chicken broth 1 … Continue to Recipe →

Posted in Seafood Recipes

Coconut Quinoa

The Recipe Exchange Posted on June 28, 2015 by The Recipe ExchangeMay 14, 2018

Ingredients virgin coconut oil quinoa (rinsed well) 131/2 ozs unsweetened coconut milk kosher salt Directions Heat oil in a medium saucepan over medium heat. Add quinoa and cook, stirring often, … Continue to Recipe →

Posted in Rice & Grain Recipes

Mexican Quinoa

The Recipe Exchange Posted on June 28, 2015 by The Recipe ExchangeMay 14, 2018

Ingredients 1 tbsp olive oil 2 garlic cloves (minced) 11/4 cups reduced sodium chicken broth 1 cup quinoa (uncooked, pre-rinsed) 141/2 ozs diced tomatoes (with green chilies) 151/2 ozs pinto … Continue to Recipe →

Posted in Rice & Grain Recipes

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