Strawberry Brownie Torte
Ingredients 1 (19.5- or 22-ounce, family size) package fudge brownie mix 1 (14-ounce) can EAGLE BRAND® Sweetened Condensed Milk (NOT evaporated milk) 1/2 cup cold water 1 (4-serving size) package … Continue to Recipe →
Monthly Archives: November 2014
Strawberry Party Cake
Ingredients 1 (9-inch) square angel food cake 1 (14-ounce) can EAGLE BRAND® Sweetened Condensed Milk (NOT evaporated milk) 1/4 cup lemon juice 1 1/2 teaspoons grated lemon rind 1 cup … Continue to Recipe →
Strawberry Tunnel Cream Cake
Ingredients 1 (10-inch) prepared angel food cake 2 (3-ounce) packages cream cheese, softened 1 (14-ounce) can EAGLE BRAND® Sweetened Condensed Milk (NOT evaporated milk) 1/3 cup lemon juice 1 teaspoon … Continue to Recipe →
Tennessee Prune Cake
Ingredients 2 cups self-rising flour 2 1/2 cups granulated sugar – divided 1 tsp. salt 1 tsp. ground cinnamon 1 tsp. allspice 1 tsp. ground nutmeg 1 1/2 tsp. baking … Continue to Recipe →
Tex-mex Sheet Cake
Ingredients 3 eggs, divided 2 (3-ounce) packages cream cheese, softened 1 (14-ounce) can EAGLE BRAND® Sweetened Condensed Milk (NOT evaporated milk), divided 1 (18.25- or 18.5-ounce) package chocolate cake mix … Continue to Recipe →
Tres Leches Cake
Ingredients Crisco® Flour No-Stick Spray 5 large eggs, at room temperature, separated 1 cup sugar, divided 1/4 cup milk 1 tsp. vanilla extract 1 1/2 cups Pillsbury BEST® All Purpose … Continue to Recipe →
Applesauce French Toast
Ingredients 2 eggs 3/4 cup milk 1 teaspoon ground cinnamon 2 tablespoons white sugar 1/4 cup applesauce 6 slices bread Directions In a large mixing bowl, combine the eggs, milk, … Continue to Recipe →
Baked Apple Pancake
Ingredients 2 Tbls. melted butter OR margarine 1 med. Granny Smith apple – peeled, cored, sliced 1/2 tsp. ground cinnamon 1/3 cup chopped pecans 3 Tbls. maple syrup 1 1/2 … Continue to Recipe →
Baked French Toast
Ingredients 1 large loaf French bread 6 eggs 1 1/2 cups skim milk 1/3 cup white sugar 1 tablespoon vanilla extract 1 1/2 teaspoons ground cinnamon 1/2 teaspoon ground nutmeg … Continue to Recipe →
Baked Omelet
Ingredients 8 eggs 1 cup milk 1/2 teaspoon seasoning salt 3 ounces cooked ham, diced 1/2 cup shredded Cheddar cheese 1/2 cup shredded mozzarella cheese 1 tablespoon dried minced onion … Continue to Recipe →
Belgian Waffles
Ingredients 1 package active dry yeast 1/4 cup warm milk (110 degrees F/45 degrees C) 3 egg yolks 2 3/4 cups warm milk (110 degrees F/45 degrees C) 3/4 cup … Continue to Recipe →
Big Apple Pancake
Ingredients 1/2 cup all-purpose flour 1/2 cup milk 2 eggs 2 Tbls. margarine OR butter – melted 2 med. apples – peeled, cored, sliced 1/2 cup packed light brown sugar … Continue to Recipe →
