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The Recipe Exchange

A collection of recipes from friends and family for delicious home cooked meals.

My personal collection of recipes from friends and family for delicious home cooked meals.
From savory to sweet, and everything in between we have the recipes to satisfy your tastebuds.

Monthly Archives: January 2014

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Chili Con Queso Dip 3

The Recipe Exchange Posted on January 24, 2014 by The Recipe ExchangeDecember 16, 2019

Ingredients 2 Tbls. real butter – sliced 1 lb. box Velveeta® process cheese food – sliced 8 oz. container sour cream 10 oz. can Ro*Tel® tomatoes and chilies 1 1/2 … Continue to Recipe →

Posted in Hot Appetizer Recipes

Cinnamon Honey Wings

The Recipe Exchange Posted on January 24, 2014 by The Recipe ExchangeDecember 16, 2019

Ingredients 2 1/2 lbs. chicken wing pieces 4 cloves garlic – chopped 1/4 cup olive oil 1/4 cup rice vinegar 1/4 cup honey 2 Tbls. soy sauce 1 1/2 tsp. … Continue to Recipe →

Posted in Chicken, Turkey & Poultry Recipes, Hot Appetizer Recipes

Clam Stuffed Mushrooms

The Recipe Exchange Posted on January 24, 2014 by The Recipe ExchangeDecember 16, 2019

Ingredients 8 lrg. mushrooms – scrubbed clean 1/2 cup Italian bread crumbs 1/4 cup canned clams – drained, chopped 1/4 cup Parmesan cheese 2 cloves garlic – minced 1 Tbls. … Continue to Recipe →

Posted in Hot Appetizer Recipes

Cockle Warmer Dip

The Recipe Exchange Posted on January 24, 2014 by The Recipe ExchangeDecember 16, 2019

Ingredients Med size Valveta cheese Small sweet white onion (green onions are good too) Small can of diced Jalapeno pepers 1/2 lb. lean ground beef Salt, Peper, pinch of Sage … Continue to Recipe →

Posted in Hot Appetizer Recipes

Cocktail Meatballs

The Recipe Exchange Posted on January 24, 2014 by The Recipe ExchangeDecember 16, 2019

Ingredients 1 pound ground beef 1/2 cup dried bread crumbs 1/3 cup chopped onion 1/4 cup milk 1 egg 1 teaspoon salt 1/2 teaspoon Worcestershire sauce 1/8 teaspoon ground black … Continue to Recipe →

Posted in Beef Recipes, Hot Appetizer Recipes

Coconut Shrimp

The Recipe Exchange Posted on January 24, 2014 by The Recipe ExchangeDecember 16, 2019

Ingredients 2 quarts peanut oil for frying 10 ounces orange marmalade 3 tablespoons prepared horseradish 3 tablespoons prepared mustard 3/4 cup all-purpose flour 1/4 teaspoon baking powder 1/4 teaspoon paprika … Continue to Recipe →

Posted in Hot Appetizer Recipes, Seafood Recipes

Crab Bites

The Recipe Exchange Posted on January 24, 2014 by The Recipe ExchangeDecember 16, 2019

Ingredients 1 (6 ounce) can crab meat, drained 2 (8 ounce) packages cream cheese, softened 1 teaspoon dried dill weed 1/8 teaspoon garlic, minced 2 teaspoons dried parsley 1 (16 … Continue to Recipe →

Posted in Hot Appetizer Recipes

Crab Cream Cheese Appetizer

The Recipe Exchange Posted on January 24, 2014 by The Recipe ExchangeDecember 16, 2019

Ingredients 1 pkg Philly Cream Cheese 1 Jar of cocktail sauce 1 sm can crab meat (or could finely dice the fake stuff) 1 pkg of you favorite crackers Directions … Continue to Recipe →

Posted in Hot Appetizer Recipes

Cold Crawfish Dip

The Recipe Exchange Posted on January 23, 2014 by The Recipe ExchangeDecember 15, 2019

Ingredients 1/2 cup butter 2 pounds crawfish tails, with fat 4 (8 ounce) packages cream cheese, room temperature 1 bunch green onions, chopped 1 cup mayonnaise 1/2 teaspoon hot pepper … Continue to Recipe →

Posted in Cold Appetizer Recipes

Hot Crawfish Dip

The Recipe Exchange Posted on January 23, 2014 by The Recipe ExchangeDecember 16, 2019

Ingredients 1/2 cup butter 1 bunch green onions, sliced (about 1 cup) 1 small green bell pepper, diced 1 (1-lb.) package frozen cooked, peeled crawfish tails, thawed and undrained 2 … Continue to Recipe →

Posted in Hot Appetizer Recipes

Deviled Eggs

The Recipe Exchange Posted on January 21, 2014 by The Recipe ExchangeDecember 15, 2019

Ingredients 6 hard-boiled eggs – peeled, halved lengthwise 1/4 cup mayonnaise OR creamy salad dressing – low-fat okay 1 tsp. prepared yellow mustard 1 tsp. distilled white vinegar 1/4 tsp. … Continue to Recipe →

Posted in Cold Appetizer Recipes

Dog Food

The Recipe Exchange Posted on January 21, 2014 by The Recipe ExchangeDecember 16, 2019

Ingredients 9 cups Chex® cereal 6 oz. semisweet chocolate chips 1/2 cup peanut butter 1/4 cup butter 1 tsp. vanilla extract 1 1/2 cups powdered sugar Directions Measure cereal into … Continue to Recipe →

Posted in Cold Appetizer Recipes

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