Ingredients 15-20 strawberries, hulled and chopped into a very small, even dice 1/3 medium red onion, finely minced handful of cilantro, well rinsed and finely chopped 1 Jalapeño pepper, finely … Continue to Recipe →

Ingredients 1 1/2 lbs fresh tomatillos 6 whole garlic cloves, peeled 1/2 onion, chopped 1 cup fresh cilantro 2 jalapeños, stems removed and deseeded (for extra heat use serranos instead) … Continue to Recipe →

Ingredients 1/2 sweet onion 1 corn cob, steamed or boiled 1/2 cup chopped tomatoes 1/4 cup chopped cilantro 1 jalepeno, seeded and chopped 1 lime, juiced 1/4 teaspoon salt 2 … Continue to Recipe →

Ingredients 2 cups diced fresh pineapple 1 cup diced red pepper 1/2 cup chopped cilantro 1/4 cup finely chopped red onion 3 tablespoons finely chopped jalapeno pepper, stemmed and seeded … Continue to Recipe →

Ingredients 1 lb tomatillos (about 5 or 6 large) 2 ears of corn 2 medium heirloom tomatoes 2 jalapeno peppers 1 small bulb of garlic juice of 1 lime 1 … Continue to Recipe →

Ingredients 1 mango, diced 1-2 tomatoes, diced 1 red bell pepper, diced 1 jalapeño, finely diced juice from 1 lime 1/4 cup fresh cilantro, roughly chipped 1/2 medium red onion, … Continue to Recipe →

Ingredients 2 nearly over ripe mangoes, flesh removed and peeled zest of 1 lime juice of 2 limes 1 medium red onion, finely diced 1/4 teaspoon salt (or more) 1/8 … Continue to Recipe →

Ingredients 2 cups tomatoes, diced 1 cup red onion, diced 1 15 oz can corn, drained and rinsed 1 15 oz can black beans, drained and rinsed 1 jalapeno, finely … Continue to Recipe →

Ingredients 2 oranges, peeled and cut into supreme style segments 1 grapefruit, peeled and cut into supreme style segments 2 blood oranges, peeled and cut into supreme style segments 2-3 … Continue to Recipe →

Ingredients 2 – 3 lbs of organic tomatoes of your choice, I used heirloom cherry tomatoes from my garden 1 large onion, I have used both red and white, both … Continue to Recipe →