Roasted Red Jalapeño Hot Sauce
Ingredients 1/2 pound red jalapeño peppers (about 5-6) seeded and cut in half (wear gloves) 1 small onion, peeled and chopped 2 cloves garlic, chopped 1/2 cup water 2 tablespoons … Continue to Recipe →
Roasted Green Jalapeño Hot Sauce
Ingredients 1/2 lb green jalapeño peppers about 6 large peppers 1/2 onion peeled and quartered 2 cloves garlic crushed and halved 2/3 cup white vinegar 1 tsp sugar 1 tsp … Continue to Recipe →
Salsa Roja Tatemada
Ingredients 6 roma tomatoes (the small firm ones — NOT the big soft round ones, those are water) 3–4 serrano chiles (or 2 jalapeños for a gentler salsa) 1/2 white … Continue to Recipe →
Salsa Roja Recipe – Mexican Red Table Sauce
Ingredients 2 pounds tomatoes chopped 1 small white onion chopped 2 jalapeno peppers chopped – use Serrano peppers for a bit more heat! 2 cloves garlic chopped ¼ cup chopped … Continue to Recipe →
Restaurant Style Salsa Canning Recipe
Ingredients 5 pounds plum tomatoes cored and cut in half 2 jalapeno peppers 1 cup finely chopped onions 2 cloves garlic chopped 1 teaspoon 1/2 teaspoon 1 tablespoon bottled lime … Continue to Recipe →
Salsa Ranchera
Ingredients 3 lbs paste tomatoes, cored ¾ lb jalapeño peppers, about a dozen medium 4 garlic cloves 1 medium onion, cut into ½ inch slices 2 tsp salt ½ cup … Continue to Recipe →
Oreo Lasagna
Ingredients Crust: 48 Oreo cookies finely crushed 10 tablespoons salted butter melted Cream Cheese Layer: 12 ounces cream cheese room temperature (1 ½ bricks) ¾ cup powdered sugar 8 ounces … Continue to Recipe →
Blueberry Cream Cheese Pancakes
Ingredients 1 3/4 cups whole milk 1 cup full fat cream cheese 2 large eggs 1 1/2 tablespoons salted butter melted 1 teaspoon vanilla extract 2 tablespoons lemon juice optional … Continue to Recipe →
Homemade Blueberry Syrup
Ingredients ½ cup granulated sugar 1 tablespoon cornstarch ½ cup water 1 tablespoon lemon juice 2 cups blueberries (fresh or frozen) Directions In a medium saucepan, add ½ cup granulated … Continue to Recipe →
Lisa’s Tomato Dumplings
Ingredients 1/2 cup finely chopped onion 1/4 cup finely chopped green pepper 1/4 cup finely chopped celery 1/4 cup butter 1 bay leaf 1 can (28 ounces) diced tomatoes, undrained … Continue to Recipe →
Tomatoes and Dumplings
Ingredients 2 (28 ounce) cans stewed tomatoes ,undrained 2 tablespoons butter 2 teaspoons sugar salt and pepper, to taste Dumplings: 2 cups Bisquick baking mix 1 egg 3⁄4 cup milk … Continue to Recipe →
Tomato Dumplings
Ingredients 1/2 cup finely chopped onion 1/4 cup finely chopped green pepper 1/4 cup finely chopped celery 1/4 cup butter 1 bay leaf 1 can (28 ounces) diced tomatoes, undrained … Continue to Recipe →
