Old Fashioned Tomato Gravy
Ingredients Tomatoes: ▢ 2 large red ripe tomatoes (or 14.5 ounce can diced tomatoes) ▢ ¼ teaspoon salt ▢ ¼ teaspoon black pepper ▢ ¼ teaspoon onion powder (optional) ▢ … Continue to Recipe →
Category Archives: Vegetables Recipes
Traditional Tomato Gravy
Ingredients 3 Tbsp. bacon fat or butter 3 Tbsp. all-purpose flour 1 cup chicken or vegetable broth 1 (14 oz.) can diced tomatoes 1/2 tsp. salt 1/4 tsp. pepper 1/4 … Continue to Recipe →
Southern Style Tomato Gravy
Ingredients 3 tablespoons unsalted butter 3 tablespoons all-purpose flour 1 (14.5-ounce) can diced or crushed tomatoes 1 cup low-sodium chicken broth 1/4 cup half-and-half or heavy cream 1 teaspoon kosher … Continue to Recipe →
Old Fashioned Southern Tomato Pie
Ingredients 1 9-inch frozen deep dish pie shell 3 large ripe tomatoes, cut into chunks about 3 to 4 cups ¾ cup good quality mayonnaise I like Duke’s 1 cup … Continue to Recipe →
Fresh Tomato Pie
Ingredients 1 (9 inch) pie shell 7 ripe tomatoes, sliced 1 yellow onion ¾ cup mayonnaise ⅓ cup shredded mozzarella cheese ⅓ cup grated Parmesan cheese ground black pepper to … Continue to Recipe →
Tomato Pie
Ingredients 1 (9-inch) pie shell (homemade or store-bought) 3 to 4 large tomatoes 1/2 teaspoon kosher salt 1/2 cup chopped yellow or red onion (about 1/3 onion) 1/4 cup thinly … Continue to Recipe →
Southern Macaroni and Tomatoes
Ingredients 2 cups uncooked elbow macaroni pasta 28 ounces canned stewed tomatoes 1 tablespoon bacon grease or 2 tablespoons butter 1 teaspoon sugar salt and pepper to taste Directions Cook … Continue to Recipe →
Macaroni and Tomatoes
Ingredients 8 oz Box of Elbow Macaroni about 2 c, uncooked 1 tbs Bacon Grease 28 oz Can of Petite Diced Tomatoes with the juices Salt to taste Cracked Black … Continue to Recipe →
Old Fashioned Macaroni and Stewed Tomatoes
Ingredients 2 cups elbow macaroni 2 14.5 ounce cans plain stewed tomatoes unseasoned 1 Tablespoon bacon grease 1/4 teaspoon white sugar optional Salt & black pepper to taste Directions Cook … Continue to Recipe →
Old Fashioned Macaroni and Tomatoes
Ingredients 8 ounces elbow macaroni 15 ounces diced tomatoes 15 ounces stewed tomatoes 1 tablespoon bacon fat Parmesan cheese for garnish Directions Prepare the pasta according to package directions. Drain, … Continue to Recipe →
Grandma Honey’s Peg Corn Casserole
Ingredients 1 can Shoepeg corn, drained 1 can French cut green beans, drained 1 can Cream of celery soup 1/2 cup Sour cream 1/2 cup Grated cheese 1/2 cup Chopped … Continue to Recipe →
Cheesy Hamburger Potato Casserole
Ingredients 1 lb ground beef 1 bag (30 oz) frozen shredded hash browns. Let them sit on the counter for just 10 minutes to take the chill off. 1 can … Continue to Recipe →
