Our collection of sweet and spicy Salsa Recipes including aji salsa, black bean and corn salsa, pineapple salsa, tomatillo salsa verde, fresh tomato salsa, mango salsa, and many more.
Pineapple Salsa
Ingredients 2 C fresh pineapple, cubed 1/2 C cilantro, chopped 1/3 C red onion, chopped 1 fresh jalapeño, diced 1-2 Tb real lime juice 1/4 tsp salt Directions Toss together … Continue to Recipe →
Pico de Gallo Salsa
Ingredients 2 large tomatoes firm, not over-ripe 1 small red onion 1 red serrano pepper 1 lime ⅔ cup cilantro loosely packed 0.5 teaspoon oregano 2 dashes cumin salt and … Continue to Recipe →
Mango Salsa
Ingredients 1 large mango (chopped into small pieces) 1 green capsicum (diced) 1 red capsicum (diced) 1 small onion (diced) ½ cup chopped coriander 3 chilis chopped finely Juice of … Continue to Recipe →
Spicy Mango Salsa
Ingredients 2 cups chopped mangoes 2 cups fresh peaches, pitted and chopped 2 cloves garlic, minced 2 tablespoons chopped fresh ginger root 1/4 cup chopped fresh basil Directions In a … Continue to Recipe →
Easy Mango Salsa
Ingredients 2 ripe mangos peeled and diced 1 onion or shallot finely chopped, I like to use red onion 1 jalapeno pepper finely chopped (or habanero if you like more … Continue to Recipe →
French Olive Tapenade
Ingredients 1 cup Kalamata olives, pitted 1 cup green olives, pitted 2 tablespoons capers, drained 1/4 cup sun-dried tomatoes, oil-packed 2 tablespoons fresh basil leaves 2 tablespoons fresh parsley leaves … Continue to Recipe →
Easy Mango Salsa
Ingredients 4 ripe mangoes, peeled and seeded 1 red bell pepper, seeded ½ red onion, peeled 1 jalapeno, seeds removed (keep the seeds for spicier salsa) 4 tablespoons fresh cilantro … Continue to Recipe →
Fresh Mango Avocado Salsa
Ingredients 4 ripe mangoes, diced 2 large avocados, diced ½ red onion, finely chopped 3-4 tablespoons cilantro, chopped 1 jalapeno, finely diced Juice of 1 lime A pinch of fine … Continue to Recipe →
Black Bean Salsa
Ingredients 15 oz. can black-eyed peas – drained 15 oz. can black beans – drained, rinsed 15 oz. can whole kernel corn – drained 14.5 oz. can diced tomatoes – … Continue to Recipe →
Black-eyed Pea Salsa
Ingredients 1 cup white rice 2 cups water 2 (15 ounce) cans blackeye peas, drained 1 (10 ounce) can diced tomatoes with green chile peppers Directions Bring a small pot … Continue to Recipe →
