Our collection of savory Soup Recipes including French onion soup, vegetable soup, classic ham and bean soup, cream of potato soup, clam chowder, minestrone soup, and many more.
Tomato Bisque
Ingredients 1/4 cup butter 1 small onion – minced 1/3 cup all-purpose flour 2 cups whole milk 2 & 2/3 cups tomato juice 28 oz. can chopped tomatoes 2 Tbs … Continue to Recipe →
Miso Soup
Ingredients 2 teaspoons dashi granules 4 cups water 3 tablespoons miso paste 1 (8-ounce) package silken tofu, diced 2 green onions, sliced diagonally into 1/2-inch pieces Directions In a medium … Continue to Recipe →
Cream of Mushroom Soup
Ingredients 5 cups sliced fresh mushrooms 1 lrg. onion – chopped 1 dash ground thyme 1 1/2 cups chicken broth 3 Tbls. all-purpose flour 1 cup heavy whipping cream 3 … Continue to Recipe →
Stracciatella Soup
Ingredients 6 cups reduced-sodium chicken broth 2 large eggs 2 tablespoons Parmesan, freshly grated 2 tablespoons flat-leaf parsley, chopped 2 tablespoons fresh basil leaves, chopped 1 cup lightly packed spinach … Continue to Recipe →
French Bouillabaisse – Provençal Seafood Soup
Ingredients For the Bouillabaisse: 1 lb sea bass fillets, cut into chunks 1 lb mussels, cleaned 1 lb squid, cut into rings 3 tbsp olive oil 1 large fennel bulb, … Continue to Recipe →
Vichyssoise Recipe – Cold Leek and Potato Soup
Ingredients 3 large leeks, white and light green parts only 2 tablespoons unsalted butter 1 medium onion, sliced 1 1/2 pounds Yukon Gold potatoes, peeled and cubed 5 cups chicken … Continue to Recipe →
Potato Soup
Ingredients 2 1/2 pounds baby red potatoes, sliced into small bite sized pieces 1/2 lb. uncooked bacon, finely diced 1 medium onion, diced 1/4 bunch celery, diced 8 cups milk … Continue to Recipe →
Mussel Cioppino
Ingredients 1/4 cup extra-virgin olive oil 4 cloves garlic, smashed 1 large onion, chopped Kosher salt and finely ground black pepper 1 cup red wine 1/4 teaspoon dried red pepper … Continue to Recipe →
Cioppino
Ingredients 3 tablespoons olive oil 1 large fennel bulb, thinly sliced 1 onion, chopped 3 large shallots, chopped 2 teaspoons salt 4 large garlic cloves, finely chopped 3/4 teaspoon dried … Continue to Recipe →
Classic Ham and Bean Soup
Ingredients 1 Lb. soup beans – soaked in water overnight 2 Lb. ham hocks 10 cups water 14 oz. can stewed tomatoes – chopped 8 oz. can tomato sauce 6 … Continue to Recipe →