Our collection of flavorful Vegetable Recipes including scalloped Potatoes, creamed spinach, sweet potato casserole, onion rings, collard greens, corn casserole, squash, and many more.
Sauerkraut for Canning
Ingredients 50 pounds cabbage 1 ⅞ cups canning salt, divided Directions Remove outer leaves and any undesirable portions from firm mature cabbage heads. Cut heads into quarters and remove and … Continue to Recipe →
Chipotle Inspired Vegetarian Burrito Bowl
Ingredients 1 small onion, one half cut into thick wedges through the stem and the other half finely diced 1 medium poblano chile 3 tablespoons olive oil 1 chipotle pepper … Continue to Recipe →
Potato and Cheese Pierogi
Ingredients Dough: 2 cups all-purpose flour, plus more for rolling Kosher salt 1/2 cup sour cream 2 tablespoons vegetable oil 2 tablespoons cold water 1 large egg Filling: 10 tablespoons … Continue to Recipe →
Pierogi (Polish Dumplings)
Ingredients Sauerkraut Filling: 2 tablespoons butter ⅓ cup chopped onion 1 ½ cups sauerkraut, drained and minced salt and pepper to taste Potato Filling: 3 tablespoons butter ½ cup chopped … Continue to Recipe →
Potato Muffins
Ingredients 2 cups of mashed potatoes (can be leftovers or freshly made) 1 cup of grated cheddar cheese 1/4 cup of shredded Parmesan cheese 1/4 cup of sour cream 2 … Continue to Recipe →
Cheesy Mashed Potato Muffins
Ingredients 3 cups chilled mashed potatoes 1 large egg 1 cup shredded cheddar cheese 1/4 cup chopped chives 1/4 cup all-purpose flour 1/2 teaspoon garlic powder Salt and pepper to … Continue to Recipe →
Garlic Parmesan Melting Cabbage
Ingredients 1 large head of green cabbage (or 2 small) 3 tbsp olive oil (or melted butter) Salt and pepper to taste 4 cloves garlic, minced 1 cup chicken broth … Continue to Recipe →
Fried Green Tomatoes
Ingredients 4 large green tomatoes 2 eggs 1/2 cup milk 1 cup all-purpose flour 1/2 cup cornmeal 1/2 cup bread crumbs 2 teaspoons coarse kosher salt 1/4 teaspoon ground black … Continue to Recipe →
Cream of Vegetable Soup
Ingredients 1/2 cup peas – cooked 1/2 cup grated carrot – cooked 1/2 cup whole kernel sweet corn 1/2 cup canned green beans 1 qt. chicken broth 1/2 tsp. garlic … Continue to Recipe →
Chicken Broccoli Stuffed Baked Potato
Ingredients For the Baked Potatoes: 4 large russet potatoes Olive oil Salt For the Filling: 2 cups cooked chicken, shredded or diced (grilled, rotisserie, or leftover) 1 1/2 cups broccoli … Continue to Recipe →
