Jamaican Rice and Peas
Ingredients 1 can (19oz) Kidney beans, including liquid 1 can (14 oz) Coconut milk Water (approx 1-2/3 cups) 3 cloves Garlic, chopped 1 Small onion or 2 stalks scallion, chopped … Continue to Recipe →
Italian Meatballs 2
Ingredients 1 lb. ground beef 1/2 lb. ground pork 1/3 cup dry bread crumbs 4 cloves garlic – minced 2 eggs – lightly beaten 1 sm. yellow onion – minced … Continue to Recipe →
Italian Minestrone Soup
Ingredients 1 cup minced onion 1 cup minced celery 1 cup minced carrot 1/4 cup butter OR margarine 48 oz. can tomato juice 6 cups water 1/2 cup garbanzo beans … Continue to Recipe →
Italian Olive Oil Balsamic Bread Dip
Ingredients 3 large cloves garlic, minced 2 tablespoons balsamic vinegar 5 tablespoons extra-virgin olive oil 1/2 teaspoon crushed red pepper flakes 1 teaspoon fresh rosemary, chopped 1 pinch salt and … Continue to Recipe →
Deviled Crab
Ingredients 4 tablespoons butter 1/2 medium onion, finely diced 1 celery rib, finely diced 1/2 green bell pepper, finely diced 1 pound lump crab meat 1/2 cup mayonnaise 1 egg, … Continue to Recipe →
Ras al Hanout
Ingredients 1 tablespoon ground cumin 1 teaspoon ground cardamom 1 teaspoon ground cinnamon 1 teaspoon ground ginger 1 teaspoon paprika 1 teaspoon ground nutmeg 1 teaspoon turmeric 1/2 teaspoon cayenne … Continue to Recipe →
Empanadas
Ingredients Empanada Dough: 3 cups all-purpose flour, plus more for the work surface 1 tablespoon baking powder 2 teaspoons sugar Pinch salt 1/2 cup lard or shortening 1 egg 3/4 … Continue to Recipe →
Lemon Chicken Piccata
Ingredients 3 large skinless, boneless chicken breast halves – cut into 1/2-inch medallions salt and pepper to taste 1/2 cup all-purpose flour 2 tablespoons vegetable oil, or as needed 1 … Continue to Recipe →
Remoulade Sauce
Ingredients 2/3 Cup Mayo 1 Tablespoon Dijon Mustard 1 Tablespoon Lemon Juice 1 Tablespoon Chives 1 Teaspoon Lemon Jest 1 Teaspoon Smoked Paprika 1/4 Teaspoon Garlic Powder 1/4 Teaspoon Onion … Continue to Recipe →
Creamy Chicken Cacciatore
Ingredients 4 boneless skinless chicken breasts 1 teaspoon Italian seasoning salt and pepper 2 tablespoon olive oil divided 2 cloves garlic minced 1/2 red bell pepper 1/2 yellow pepper 8 … Continue to Recipe →
Mushroom Bolognese
Ingredients 1 1/2 teaspoons butter 1 1/4 teaspoons olive oil 1/2 pound portobello mushrooms, chopped 1/4 cup chopped onion 1/4 cup chopped carrot 2 tablespoons chopped celery 2 tablespoons white … Continue to Recipe →
Parsley Sauce
Ingredients 1 ounce butter 1 ounce all-purpose flour (approximately 3 tablespoons plus 2 teaspoons) Optional: 1 1/2 teaspoons English mustard 250 milliliters/1 cup milk 1 handful fresh parsley (flat-leaf, chopped) … Continue to Recipe →
