Smoky Chipotle Mayo

written by The Recipe Exchange | October 5, 2026

Ingredients

½ cup Mayonnaise
1–2 tbsp finely chopped Chipotle peppers in adobo
1 tbsp Adobo sauce
1 tsp Lime juice
1 tsp Honey
¼ tsp Garlic powder
¼ tsp Smoked paprika
Salt to taste

Directions

Blend or whisk everything until smooth.

Refrigerate for 20–30 minutes before serving.