1 fluid ounce vodka
1 fluid ounce gin
1 fluid ounce triple sec liqueur
1 fluid ounce rum
1 (12 fluid ounce) can or bottle cola-flavored carbonated beverage
Pour vodka, gin, triple sec and rum together into a large pitcher and adjust the cola proportions to your personal taste and stir.
Pour into a tall glass with ice.
4-6 cloves garlic – crushed
1 sm. onion – minced
2 Tbls. real butter OR olive oil
28 oz. can Italian style diced tomatoes
1/4 cup vodka – Absolute® Peppar is best
1/2 cup heavy cream
1 tsp. salt
1 tsp. Italian seasoning
1/4 tsp. red pepper flakes
1 lb. box penne pasta – boiled in salt water, drained, kept warm
Sauté the garlic and onion in butter or olive oil until soft, but not brown. Stir in the tomatoes and vodka and simmer for 10 minutes.
Stir in cream and seasonings and simmer, stirring occasionally, for 8 minutes.
Toss cooked pasta with the sauce and serve immediately.