Buffalo Chicken Mac And Cheese
Ingredients 6 tablespoons butter 1 tablespoon mustard yellow 2 teaspoon smoked sweet paprika 1 teaspoon salt ½ cup buffalo wing sauce 3 tablespoons flour 4 cups milk whole milk 4 … Continue to Recipe →
Ingredients 6 tablespoons butter 1 tablespoon mustard yellow 2 teaspoon smoked sweet paprika 1 teaspoon salt ½ cup buffalo wing sauce 3 tablespoons flour 4 cups milk whole milk 4 … Continue to Recipe →
Ingredients 8 ounces small elbow macaroni (2 cups) 1 1/2 cups (packed) grated Gruyère cheese (about 6 ounces) 1 cup whipping cream 1 cup whole milk 3 ounces thinly sliced … Continue to Recipe →
Ingredients 12-14 ounces whole grain rotini pasta, uncooked 1 (23.9-ounce) jar of your favorite pasta sauce 2 cups water 2 cups (8 ounces) shredded, reduced-fat mozzarella cheese (divided) 4-5 ounces … Continue to Recipe →
Ingredients 400 g Cooked pasta 1 cup Heavy cream 2-3 Garlic cloves ½ teaspoon Chili flakes 1 cup Baby spinach ½ cup Pesto ⅓ cup Parmesan cheese ¾ teaspoon Salt … Continue to Recipe →
Ingredients 2 Tbls. butter OR margarine 2 Tbls. thinly sliced scallions / green onions 1 cup heavy cream 1 1/2 cups salad shrimp 1 cup frozen baby peas – thawed … Continue to Recipe →
Ingredients 8 ounces elbow macaroni uncooked, about 2 cups 14.5 ounces canned petite diced tomatoes 2 tablespoons salted butter Salt and pepper to taste Directions Cook the macaroni elbows to … Continue to Recipe →
Ingredients 2 (3 1/2-ounce) packages of instant ramen noodles, flavor packets discarded 1/3 cup beef stock 1/4 cup oyster sauce 1 tablespoon rice wine vinegar 1 teaspoon Sriracha, or more, … Continue to Recipe →
Ingredients 16 oz fresh Chinese egg noodles – or dried lo mein noodles, or spaghetti 1 lb chicken breast or thigh – cut to bite-size pieces 1 tablespoon vegetable oil … Continue to Recipe →
Ingredients 3 Tbls. butter OR margarine – divided 1 1/2 Tbls. all-purpose flour 1 1/2 cups milk – low-fat okay 1/2 cup heavy whipping cream 1 1/2 Tbls. basil pesto … Continue to Recipe →
Ingredients 2 tablespoons olive oil 2 pounds plum tomatoes, coarsely chopped 1/2 teaspoon kosher salt 1/4 teaspoon fresh ground black pepper red pepper flakes, optional, to taste 3 cloves garlic, … Continue to Recipe →
Ingredients 6 tablespoons extra-virgin olive oil 9 cloves garlic, minced 1/2 teaspoon crushed red pepper flakes One 28-ounce can whole peeled tomatoes in juice One 15-ounce can whole peeled tomatoes … Continue to Recipe →
Ingredients 1 pound gemelli pasta 1 (16-ounce) jar roasted peppers, drained 2 tablespoons extra-virgin olive oil 2 cloves garlic, finely chopped 1 large shallot, finely chopped 1 cup dry white … Continue to Recipe →