Sweet and Sour Sauce for Stir-Fry

Ingredients

2 tbsp light soy sauce
2 tbsp oyster sauce
4 tbsp white sugar
2 tbsp rice vinegar
2 tbsp tomato ketchup
1 tbsp water

Directions

Add soy sauce, oyster sauce, sugar, rice vinegar, ketchup, and water to a small saucepan.

Set over low to medium heat. Stir until the sugar dissolves and everything is well combined.

Let the sauce gently warm through for 1–2 minutes. Do not boil.

Remove from heat and let cool before using or storing, , or use it right away in your favorite stir-fry.