6 cups rolled oats
1/4 cup wheat germ OR 1/4 cup wheat bran
1/4 cup chopped almonds, peanuts, OR cashews
1/4 cup unsweetened coconut flakes – optional
1/4 cup honey
1/4 cup vegetable oil
1/4 cup raisins OR dried cranberries – optional
In a large bowl, mix oats, wheat germ or bran, nuts, and coconut.
In small saucepan, heat honey and oil until thin and runny.
Add honey mixture to oat mixture and blend well.
Spread granola thinly and evenly on 2 greased cookie sheets and bake in 375 degree oven for 15 minutes, or until lightly browned.
Stir raisins or cranberries into granola.