BBQ Chip Dip

written by The Recipe Exchange | May 17, 2024

Ingredients

1 (16 oz.) container sour cream
1 (1 oz.) packet dry Ranch dressing or dip mix
1/2 c. barbecue sauce (any flavor)

Directions

Stir together sour cream and dry Ranch dressing mix until well combined.

Add barbecue sauce; stir together until well combined and uniform in color.

Chill for about 1 hour to allow flavors to meld.

Serve with your favorite potato chips.